Then the journey continues to Ravadinovo

Barbecue party in Byala today, with Vanja’s homemade food which is very good. Thank you so much for the food and nice company. The weather was not the best so we grilled outside and ate inside.

Today I drove to Solnik to pick up some kitchen utensils we bought this summer and stored on the farm. I could now use this in the apartment in Byala. It rained all day, presumably due to storms in the Mediterranean. I was greeted by 20-30 goats + a guard dog on the farm. The…

Today we have changed from apartment to hotel. A little further up the street. Should be good with air conditioning so it gets colder. We are always worried about not getting parking, as there is a rift about the places during the summer season. We have also seen that some incorrectly parked cars have had…

At 09.08 we drove to Solnik where Zdravka, a construction engineer from Varna, and Evgueni, together with his wife Roumi, were waiting for us. The building engineer named Svetlana had to inspect the farm to take aim and form an impression of the place. They discussed back and forth in Bulgarian, and Evgueni translated roughly….

After the visit to ParkVenelin we went home to Vanja for a wonderful dinner and time together. Vanja is the world’s best chef, there is no doubt about that. Pleasant time, but maybe too much Rakia 🙂